Extra Virgin Olive Oil Tasting with Fernando Desa

Find out step-by-step how to enjoy an extra virgin olive oil tasting with Fernando Desa, Executive Chef at Goya Foods.

𝐄𝐗𝐓𝐑𝐀 𝐕𝐈𝐑𝐆𝐈𝐍 𝐎𝐋𝐈𝐕𝐄 𝐎𝐈𝐋 𝐓𝐀𝐒𝐓𝐈𝐍𝐆

1. Extra virgin olive oil tasting 1️⃣ Pour one tablespoon of any of our Extra Virgin Olive Oils in a wine glass. 2️⃣ Place the glass in the palm of one hand to warm it up, while covering the top with the other hand. 3️⃣ Close your eyes and deeply inhale. 4️⃣ Transport your senses to fruit orchards or Spain´s countryside. Enjoy the aromatic nuances and unmistakable flavor of GOYA® Extra Virgin Olive Oils, made with olives harvested in the south of Spain and whose superior quality has been endorsed by more than 200 international awards.
2. Place the glass in the palm of one hand to warm it up, while covering the top with the other hand.
3. Close your eyes and deeply inhale.
4. Transport your senses to fruit orchards or Spain´s countryside.

Enjoy the aromatic nuances and unmistakable flavor of GOYA® Extra Virgin Olive Oils, made with olives harvested in the south of Spain and whose superior quality has been endorsed by more than 200 international awards.