curso de cata asemesa



Visit and tasting course for the Board of Directors and members of Asemesa

The tasting sessions continue as part of the 50th anniversary celebrations of the founding of the Goya factory in Seville. On June 19, we received a visit from the Board of Directors and members of the Spanish Association of Table Olive Exporters and Industrialists (Asemesa).

After the initial work session, the members of the association presided by José Ignacio Montaño Díaz participated in a tasting course led by Goya España’s quality manager, Antonio Martín.

The course began with a corporate presentation by the General Manager of Goya España and secretary of Asemesa, Antonio Carrasco, after which the representatives of the table olive exporting sector received the necessary instructions to become “extra virgin olive oil tasters”.

Thank you for your visit!