Extra Virgin

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Tasty chili-cheese nachos recipe!

OIL USES: Fry
CHARACTERISTICS:Gluten-free

INGREDIENTS

SERVINGS: 4
  • 0.8 lb of nachos without spices
  • 0.6 lb of cheddar cheese to gratinate
  • 0.7 lb of chili sauce
  • 0.5 cup Goya Extra Virgin Olive Oil
  • 1 cup of guacamole
  • 1 cup of sour cream

PREPARATION

1
We´ll have the nachos in a baking dish.
2
We´ll fry the chili with extra virgin olive oil. Then we´ll add the Cheddar cheese.
3
Add the preparation on nachos and grill for 5 minutes at 392ºF.
4
We can accompany this entree with sauces like guacamole and sour cream that will surely increase the intensity of flavors.

Extra Virgin

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