Goya Spain, present at the Closing Ceremony of the Year of EVOO in Seville
On December 4, the Cruzcampo Foundation in Seville hosted the closing ceremony of the Year of Extra Virgin Olive Oil (EVOO), an initiative promoted by the Sevillian Academy of Gastronomy and Tourism and the DO Estepa, to highlight this pillar of the local gastronomy and culture. The event was chaired by Julio Moreno, president of […]
Cooking with extra virgin olive oil
Thanks to its flavor and properties, extra virgin olive oil has become one of the fundamental ingredients of the kitchen, compatible with all flavors: salty, sweet and spicy. Although its preferred use is “raw”, retaining all its organoleptic characteristics, it can also be used in different culinary techniques. The most intense olive oil is a good choice if we want to […]
The “Goya Antonio Unanue” Chair presents its II Academic Awards
Last November 28, the Assembly Hall of the Polytechnic School of Engineering hosted the closing ceremony of the 2023-2024 academic year, which included the presentation of the II Awards of the Chair “Engineering in the Agri-Food Industry – Goya Antonio Unanue”. As highlighted by the director of the Goya Chair, Amalia Luque, throughout these two […]
Goya España, sponsors the presentation of the XXV Barometer of Business Expectations
Andalucía Económica magazine, a leading business magazine in Andalucía, presented the XXV Barometer of Business Expectations in the city of Cordoba. With Goya España as one of its sponsors, the presentation of the Barometer was hosted by the Regional Counsellor of Economy, Finance and European Funds, Carolina España. In her speech, Carolina España highlighted the […]
Goya España has sponsored the publication of the book “The olive tree. Around the world”
As part of the 50th anniversary celebrations, Goya España has sponsored the publication of the book “The olive tree. Around the world” (Editorial El Viso). This work, created by Eduardo Mencos Valdés and Charles Quest-Ritson, takes a tour of 26 countries through a fascinating historical and photographic journey that explores the influence of the olive […]
GOYA® Extra Virgin Olive Oils celebrate World Olive Tree Day with more than 500 international awards, consolidating its commitment to the quality and origin from Spain
We celebrate World Olive Tree Day every November 26th. Every November 26th we celebrate World Olive Tree Day. From Goya Spain, this year our tribute to the olive tree has a special value, as our GOYA® Extra Virgin Olive Oils have been awarded more than 500 prizes in international competitions since their first participation in […]
Goya España participates in the XIV Spain-U.S. Business Forum of the Chamber of Commerce of Seville, Spain
Goya España thanks the Chamber of Commerce of Seville for inviting us to the XIV Spain-U.S. Business Forum, an interesting meeting to analyze commercial, investment and innovation opportunities in the global market, and trade policies in the U.S. with the new administration. Goya España’s General Manager, Antonio Carrasco, participated in the panel of professional experiences […]
Happy Mediterranean Diet Day
There is no doubt that food and nutrition are two highly valued aspects in all cultures. The fast pace of life today involves a series of risks to our health and nutrition, mainly because we have less time for cooking and we eat meals away from home (many of them high in calories) at fast food […]
The Goya Antonio Unanue Chair announces its Academic Awards 2024
The Chair “Engineering in the Agri-Food Industry – GOYA – Antonio Unanue” of the University of Seville announces its academic awards 2024 for the Best Final Project (TFE) and the Best Doctoral Thesis related to the agri-food industry. The Final Project category recognizes the best Final Project (TFE) developed at the Polytechnic School of the […]
GOYA Extra Virgin Olive Oils shine in Brazil IOOC 2024
We continue to receive recognitions to the quality of our extra virgin olive oils. This is confirmed by the four medals won at the 2024 edition of the Brazil International Olive Oil Competition (IOOC), where GOYA® Organics has shone with its own light. Awards and Recognition The Brazil IOOC is one of the most important […]
Renewal of the collaboration agreement between Goya España and the University of Seville
November will mark the renewal of the collaboration agreement signed in 2022 between Goya España and the University of Seville.This agreement, which develops the “Engineering in the Agri-Food Industry – GOYA – Antonio Unanue” Chair, reinforces Goya España’s commitment to the promotion of interdisciplinary teaching and research activities linked to the agri-food industry that study […]
Verto Education students visit Goya España
We recently welcomed a group of students from Verto Educación to our Seville plant as part of their training program. The group had the opportunity to learn first-hand about the essence of our extra virgin olive oils and olives, recognized for their exceptional quality in international markets. Thank you for visiting us and sharing this […]