Sandwich cubano
If there is one Cuban dish that has completely won our hearts, it is the Cuban sandwich. Made from pork loin marinated in green mojo, mustard and gherkins. To this, ham and cheese are added. What more could you want from a sandwich? An explosion of flavour!
Pestiños caseros
Pestiños are a traditional sweet pastry commonly eaten in Spain at this time of year. Made from a base of flour and then soaked in honey, the key to ensuring they turn out delicious is to fry them in good olive oil.
Creamy Chocolate Mousse recipe!
The weekend is here, and it’s time to share something sweet at the table. Today we will make a chocolate mousse, a classic for “chocoholics”.
The mousse combines the intense flavor of chocolate with a delicious inner texture filled with air bubbles. Additionally, it is an easy dessert or afternoon snack to prepare. You can use whatever chocolate you prefer, but ideally it should have over 70% cocoa.
We will thereby avoid it being too sweet and will not use sugar, as the chocolate contains its own sugar which is more than enough.
Healthy Wraps Recipe!
Wraps are traditional wheat or corn pancakes. We show you how to cook healthy wraps, ideal for dinner with your friends.
Black Forest cake
If you can’t resist chocolate, today we propose a journey to Germany to prepare the authentic Black Forest cake with its layers of sponge cake and cream. Take note of the ingredients and let’s cook!
Savory waffles with capers and olives
Who said waffles were only for breakfast? This savory waffle recipe is an explosion of flavor you can’t miss. Cook them up and add your favorite toppings. Here are some tasty ideas!
Meatballs with tomato sauce recipe
Knowing that you love home-cooked food as much as we do, today we have made some tasty meatballs with tomato sauce. We know you won’t be able to resist them.
Real Spanish Potato Omelette Recipe!
What is the best known Spanish tapa all over the world? Correct! The Spanish omelette or potato omelette! When cooking, we will use two healthy and cheap ingredients: egg and potatoes. Whether we prepare the potato omelette with or without onion, we must be careful with the proportions in the ingredients. Thus, one rule for cooking the perfect spanish omelette is to use eight eggs for each 2,2, lb. of peeled potatoes. And, don´t forget the best extra virgin olive oil to fry the potatoes and assemble our spanish omelette.
Spanish flat bread with peppers and olives
We want to share with you the recipe of coca with red bell peppers and olives stuffed with red peppers as well. The result is packed with flavor and each bite is so comforting, plus, making any type of bread and its kneading process is kinda therapeutic.
Here is the list of ingredients for 8 squares:
Extra creamy chocolate mousse
The classic chocolate mousse with egg whites and egg yolks is a totally winer for a romantic Valentine’s Day dinner. And to make everything perfect, here’s a tip to give it extra creaminess: extra virgin olive oil. Adding EVOO to melted chocolate balances its bitterness for a velvety, smooth and creamy result without adding cream or butter.
Meatloaf with capers Recipe!
Salty cake can´t be missing in your table on Christmas. Served cold or hot, the salty cake accepts ingredients such tuna, salmon or meat. We show you an easy recipe of meatloaf with capers with which you surely will surprise your guests.
Chocolate cake
We know that nobody is bitter about sweet things and that, come the weekend, we like to treat ourselves. So, we wanted to show you how to make a chocolate cake that will become your instant favorite. Super fluffy with a melt-in-your-mouth texture and chocolate coating… Who can resist something as delicious as this? Clearly, nobody can! So here’s the complete list of ingredients and the step-by-step recipe for you…